Our Story

Welcome to Shoshin, where we aim to be SoHo’s go-to Omakase spot for outstanding food and an unforgettable dining experience.

At Shoshin, we embrace the spirit of "beginner's mind," infusing each dish with both respect for tradition and a sense of discovery. Join us for an Omakase experience that celebrates flavor, craft, and the art of Japanese cuisine.

12 Course

Appetizer | 10 Nigiri | 1 Hand Roll

Premium Seasonal Omakase – $98 (Coming soon)

16 Course

3 Appetizers | 12 Nigiri | Dessert

Complementary

Home Made Pickled Radish

House Sake

Green Tea

Thompson Roll

Toro Caviar h/r

SOHO

Scallop Bortaga Ikura

Shoshin

Sweet Shrimp Toro Tartare Caviar

Wagyu Hand Roll

Uni Wagyu Hand Roll

Our Space

Shoshin’s design blends elegance with history. German stone-skin walls, marble floors from its days as a tattoo parlor, and real wood tables create a warm, inviting atmosphere—an ideal setting for an unforgettable Omakase experience.

Olivia

"This sushi spot is a new neighborhood gem! The sable fish, eel, and toro with charcoal salt were standout dishes. I’m usually still hungry after omakase, but the portions here are generous. I’ll definitely be back! "